Stretch the resources of your small backyard garden further than ever before, without devoting hundreds of hours to canning! This informative and inspiring guide shows you not only how to construct your own root cellar, but how to best use the earth's naturally cool, stable temperature as an energy-saving way to store nearly 100 varieties of perishable fruits and vegetables.
Mike Bubel
Root Cellaring: Natural Cold Storage of Fruits & Vegetables

₡9,770
Disponible

Root Cellaring: Natural Cold Storage of Fruits & Vegetables
Disponible
₡9,770
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| Formato | Tapa suave |
| Número de Páginas | 320 |
| Lenguaje | Inglés |
| Editorial | Storey Publishing |
| Fecha de Publicación | 1991-01-09 |
| Dimensiones | 8.9" x 6.0" x 0.8" pulgadas |
| Número de Edición | 2 |
| Descripción de Edición | Revised |
| Letra Grande | No |
| Con Ilustraciones | Si |
Acerca del Autor
Bubel, Mike
Mike Bubel co-authored the classic best-selling guide Root Cellaring with his wife, Nancy. They were avid gardeners for many years in Philadelphia and then on their farm in Wellsville, Pennsylvania.Bubel, Nancy
Nancy Bubel, co-author of the classic best-selling guide, Root Cellaring, was a gardening columnist for Country Journal magazine and wrote for Mother Earth News, Organic Gardening, Horticulture, Family Circle, Woman's Day and New Shelter magazines. She was a member of the Pennsylvania Horticultural Society and the Society for Economic Botany, and a life member of both the Seed Savers Exchange and the Friends of the Trees Society.Garantía & Otros
| Peso | 1.15lb |
| SKU | 9780882667034 |
| Publicado en Unimart.com | 26-03-26 |
| Feedback | ¿Viste un precio más bajo? Queremos saber. |
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