₡9.690
Maple Syrup: 40 Tried and True Recipes
Corrine Kozlak
Maple Syrup: 40 Tried and True Recipes
Maple Syrup: 40 Tried and True Recipes
Corrine Kozlak
Descripción
This maple-syrup-themed cookbook features a brief history and how-to of maple syrup, plus 40 tested recipes complemented by full-color photographs of each dish.
Detalles
| Formato | Tapa suave |
| Número de Páginas | 120 |
| Lenguaje | Inglés |
| Editorial | Adventure Publications |
| Fecha de Publicación | 2020-02-11 |
| Dimensiones | 7.0" x 7.0" x 0.5" pulgadas |
| Serie | Nature's Favorite Foods Cookbooks |
| Letra Grande | No |
| Con Ilustraciones | Si |
Acerca del Autor
Corrine Kozlak has spent her whole professional life around food. In the test kitchens of both Kraft and the "Chicago Tribune," she has worked as a recipe tester and developer; as a freelance food stylist, she has spent time in many beautiful set kitchens. Writing this cookbook is the culmination of what she has learned about gardening, creating and adapting recipes, recipe testing, photo styling, and selecting props for photography. Maple syrup is one of Corrine's favorite gifts from nature that happens to be oh so sweet. Kevin Ramos is an internationally published professional photographer specializing in food, people, and products. After studying photography in Denver, Kevin returned to the greater Chicago area to start his career and eventually open his own studio. "Food photography has always been enjoyable for me, and maple syrup was such a treat to photograph as well as sample." "Maple Syrup" is Kevin's second cookbook collaboration.
Garantía & Otros
| Garantía: | 30 dias por defectos de fabrica |
| Peso: | 0.295 kg |
| SKU: | 9781591939313 |
| Publicado en Unimart.com: | 30/07/24 |
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