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White Trash Cooking: 25th Anniversary Edition [A Cookbook]
Ernest Matthew Mickler
White Trash Cooking: 25th Anniversary Edition [A Cookbook]
![White Trash Cooking: 25th Anniversary Edition [A Cookbook]](http://www.unimart.com/cdn/shop/files/9781607741879.jpg?v=1699425522)
White Trash Cooking: 25th Anniversary Edition [A Cookbook]
Ernest Matthew Mickler
Descripción
More than 200 recipes and 45 full-color photographs celebrate 25 years of good eatin' in this original regional Southern cooking classic.
A quarter-century ago, while many were busy embracing the sophisticated techniques and wholesome ingredients of the nouvelle cuisine, one Southern loyalist lovingly gathered more than 200 recipes--collected from West Virginia to Key West--showcasing the time-honored cooking and hospitality traditions of the white trash way. Ernie Mickler's much-imitated sugarsnap-pea prose style accompanies delicacies like Tutti's Fancy Fruited Porkettes, Mock-Cooter Stew, and Oven-Baked Possum; stalwart sides like Bette's Sister-in-Law's Deep-Fried Eggplant and Cracklin' Corn Pone; waste-not leftover fare like Four-Can Deep Tuna Pie and Day-Old Fried Catfish; and desserts with a heavy dash of Dixie, like Irma Lee Stratton's Don't-Miss Chocolate Dump Cake and Charlotte's Mother's Apple Charlotte.
A quarter-century ago, while many were busy embracing the sophisticated techniques and wholesome ingredients of the nouvelle cuisine, one Southern loyalist lovingly gathered more than 200 recipes--collected from West Virginia to Key West--showcasing the time-honored cooking and hospitality traditions of the white trash way. Ernie Mickler's much-imitated sugarsnap-pea prose style accompanies delicacies like Tutti's Fancy Fruited Porkettes, Mock-Cooter Stew, and Oven-Baked Possum; stalwart sides like Bette's Sister-in-Law's Deep-Fried Eggplant and Cracklin' Corn Pone; waste-not leftover fare like Four-Can Deep Tuna Pie and Day-Old Fried Catfish; and desserts with a heavy dash of Dixie, like Irma Lee Stratton's Don't-Miss Chocolate Dump Cake and Charlotte's Mother's Apple Charlotte.
Detalles
| Formato | Tapa suave |
| Número de Páginas | 192 |
| Lenguaje | Inglés |
| Editorial | Ten Speed Press |
| Fecha de Publicación | 2011-09-27 |
| Dimensiones | 8.97" x 7.73" x 0.56" pulgadas |
| Serie | Jargon |
| Número de Edición | 25 |
| Letra Grande | No |
| Con Ilustraciones | Si |
| Temas | Sur |
Acerca del Autor
Ernest Matthew Mickler received a master's degree in fine arts from Mills College before embarking on his true mission as a culinary cultural preservationist. Ernie died in 1988, but his classic cookbook, and all the stories enshrined within its pages, live on.
Garantía & Otros
| Garantía: | 30 dias por defectos de fabrica |
| Peso: | 0.327 kg |
| SKU: | 9781607741879 |
| Publicado en Unimart.com: | 23/10/24 |
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