The New Cocktail Hour: The Essential Guide to Hand-Crafted Drinks
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The New Cocktail Hour: The Essential Guide to Hand-Crafted Drinks
André Darlington
The New Cocktail Hour: The Essential Guide to Hand-Crafted Drinks
The New Cocktail Hour: The Essential Guide to Hand-Crafted Drinks
André Darlington
Descripción
Master the art of craft cocktails -- or just prepare to impress your friends -- with this collection of drink recipes and entertaining ideas for the home bartender! Libation-loving siblings André and Tenaya Darlington show you how to make cocktails from every era, reimagined for a contemporary palate. Dial back the sugar, and load up on quality ingredients. The New Cocktail Hour shows you how to mix incredible craft cocktails and gives you a complete history of classic recipes and spirits. You've never seen a cocktail book like this before! Unique features include:
- 214 vintage and modern recipes, complete with tasting notes
- Tips on pairing cocktails with everything from pizza to oysters
- Suggested brands for building a well-stocked bar
- Seasonal ideas for syrups, shrubs, and garden-to-glass drinks
- Advice for hosting craft cocktails parties at home
Detalles
Formato | Tapa dura |
Número de Páginas | 296 |
Lenguaje | Inglés |
Editorial | Running Press Adult |
Fecha de Publicación | 2016-04-26 |
Dimensiones | 8.1" x 6.1" x 1.1" pulgadas |
Letra Grande | No |
Con Ilustraciones | Si |
Temas | Regalo |
Acerca del Autor
André Darlington and Tenaya Darlington are the co-authors of Booze & Vinyl, The New Cocktail Hour, and Turner Classic Movies: Movie Night Menus. More information at www.boozeandvinyl.com
André is a drinks, food, and lifestyle writer based in Philadelphia. He is a former restaurant critic and award-winning wine and spirits columnist. He recently completed a circumnavigation of the globe to survey the world's cocktail landscape, a journey he details in his forthcoming book, Booze Cruise (Running Press, 2021).
Instagram: @andredarlington Tenaya is a food writer and educator in Philadelphia. By day, she teaches writing at Saint Joseph's University; by night she pens the cheese blog Madame Fromage (madamefromageblog.com). She is the author of The Di Bruno Bros. House of Cheese and the forthcoming Milky Way (Workman, 2022).
Instagram: @mmefromage
André is a drinks, food, and lifestyle writer based in Philadelphia. He is a former restaurant critic and award-winning wine and spirits columnist. He recently completed a circumnavigation of the globe to survey the world's cocktail landscape, a journey he details in his forthcoming book, Booze Cruise (Running Press, 2021).
Instagram: @andredarlington Tenaya is a food writer and educator in Philadelphia. By day, she teaches writing at Saint Joseph's University; by night she pens the cheese blog Madame Fromage (madamefromageblog.com). She is the author of The Di Bruno Bros. House of Cheese and the forthcoming Milky Way (Workman, 2022).
Instagram: @mmefromage
Garantía & Otros
Garantía: | 30 dias por defectos de fabrica |
Peso: | 0.771 kg |
SKU: | 9780762457267 |
Publicado en Unimart.com: | 03/03/24 |
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