Este libro ofrece una mirada detallada sobre la pesca y el comercio en la región de Santa Cruz del Mar, en la costa de África, en el siglo XIX. El autor describe la fauna marina, los métodos de pesca, los barcos y las redes utilizadas, y también analiza el comercio de productos marinos en la región. Además, aborda temas como la cultura, la religión y las costumbres de los pescadores locales. Una obra fascinante para quienes buscan conocer la vida cotidiana en una región remota y exótica.

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