Rio de Janeiro: A Food Biography
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Rio de Janeiro: A Food Biography
Marcia Zoladz
Rio de Janeiro: A Food Biography
Rio de Janeiro: A Food Biography
Marcia Zoladz
Descripción
Rio is an international city and destination hot-spot for night-life, business, and culture. This book looks at the lifestyle and the foods that help complement it, while offering a cultural guide to the city and its inhabitants.
Detalles
Formato | Tapa dura |
Número de Páginas | 146 |
Lenguaje | Inglés |
Editorial | Rowman & Littlefield Publishers |
Fecha de Publicación | 2016-09-02 |
Dimensiones | 9.1" x 5.8" x 0.6" pulgadas |
Serie | Big City Food Biographies |
Letra Grande | No |
Con Ilustraciones | Si |
Temas | América Latina |
Acerca del Autor
Marcia Zoladz is a cookbook author and journalist. Her books include Brigadeiros e Bolinhas -and Sobremesas e Doces Brasileiros about Brazilian desserts and sweets, winner of the World Cookbooks Award in the Patisserie and Sweets category, Brazil, 2013. Marcia also writes regularly for magazines in Brazil, Europe, and Angola, Africa. As a food historian, Marcia is an active member of the Oxford Symposium on Food and Cookery in England. Her website is Cozinha da Marcia at www.cozinhadamarcia.com.br.
Garantía & Otros
Garantía: | 30 dias por defectos de fabrica |
Peso: | 0.363 kg |
SKU: | 9781442252318 |
Publicado en Unimart.com: | 02/11/23 |
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